VILLA DINING
VILLA STAFF
Although the equipped kitchen allows you to prepare your own meals, staff will happily to do this for you and assist you with the cleaning up. Just talk through your requirements and meal schedules with the villa manager or cook and they will take care of the rest. They will also assist you with your laundry needs- please advise them of any special requirements. Dry cleaning is extra.
FOOD + DRINK
THE KITCHEN is open from 7am-8pm
1. In-House Dining Menu
We have a cook, and serve lunch and dinner off of our in-house menu, 24 Hour Notice (Extra).
2. Take out- Ubud area
We can assist you with [take out orders from other restaurants]. Ask our manager to assist you, 24 Hr Notice [COST + 30% SERVICE CHARGE]
3. SURPRISE DINNER- Ubud area
LOCAL FARE (CHOOSE FROM OUR IN-HOUSE DINING MENU + 30% SERVICE CHARGE)
4. Shopping- Ubud area
We offer outside shopping and catering for f&b 30% service charge- with a 24 hour notice in advance. (Extra)
5. Self Service
Market and cook yourself in our updated kitchen. Our staff will join you with the preparations and cleaning.
MENU
Complimentary Tropical Continental Breakfast (Max 8 pax)
Fresh seasonal fruit juice
Platter of mixed seasonal fruit with yoghurt
Platter consists of 2 pieces each per person (melon, pineapple, watermelon, papaya and banana)
Local fruit from the market
2 pieces of whole wheat toast with butter and jam
Coffee Bali or Tea (choice of)
Additions
1. American Breakfast: Rp 65.000/USD $4.53
Simple egg preparations
(2 egg per person)
Fried egg, scrambled, or omelet
Served with:
– 3 pieces of bacon
– 2 pieces of toast
– Butter and jam
2. From the Griddle
– Pancakes Rp 50.000/USD $3.48
Pineapple or Banana
Served with maple syrup and butter (3 slices)
3. Banana French Toast: Rp 50.000/USD $3.48
Served with maple syrup and butter (2 slice cut banana and
cinnamon)
4. Balinese Breakfast: Rp 50.000/USD $3.48
Nasi goreng served with vegetable and fried egg on top
5. Bacon and Sausage on the side: Rp 30.000/USD $2.09 (3 pieces)
